Lactic Acid Ferments

Ferments are recommended in cases of antibiotic therapies to avoid dangerous intestinal microbial disorders, in cases of dysentery to duly restore a balanced intestinal ecosystem, and in cases of constipation, lazy intestine, digestion problems, and diets rich in preserved foods. It is useful in strengthening weak organisms.

L. Acidophilus, Bifidobacterium, Bifidum, L. Thermophilus, L. Bulgaricus, L. Rhamnosus are enzymes normally present in the intestine. They form what is usually called intestinal microflora; they favour the rapid strenghtening of the bacterial flora, keep the development of other bacterial forms under control, stabilize intestinal peristalsis, improve digestion and reduce intestinal swelling.